Chi tiết tin tuyển dụng Marketing/PR/Quảng cáo tại Công ty TNHH SX TM United Vision

Mức lương Thoả thuận

Hình thức làm việc Toàn thời gian cố định

Giới tính Nữ

Số lượng tuyển 1 người

Kinh nghiệm Không yêu cầu

Cấp bậc Nhân viên

Địa điểm làm việc

- Hồ Chí Minh: 07 Nguyễn Chí Thanh, Phường 9, Quận 5

Mô tả công việc của Marketing/PR/Quảng cáo với mức lương Thoả thuận

Planning and suggesting creative public relations strategies complied with the company profile
Develop effective offline PR plans using appropriate strategies and tactics
Executing strategies to connect with partners, chefs, organizations, associations to further expand company connection.
Organize and coordinate with departments to organize offline PR activities such as cooking demo, workshop, trade fairs, etc. for certain assigned products to push sales and maximize company visibility
Nurturing and maintaining the connection with partners, chefs, organizations, associations
Advises companies on handling sensitive public issues to maintain reputation
Analyze results of PR campaigns and prepare reports

Graduated from university or higher, preferably from the Academy of Journalism & Communication, Foreign Trade University, with priority given to majors related to Hospitality and kitchens.
Able to read and translate English into Vietnamese, knowledgeable about communication
Minimum 02 year of experience in similar positions
Has hospitality working experience
Good communication, work management and problem solving skills
Capability to work independently and also a team player
Knowledge - Understanding hotels and restaurant chefs and their connection
Knowledge - Understanding of the F&B field
Skill – Research skills, searching for new potential connections and find the way to connect.
Skill - Good presentation skill and ability to negotiate
Good presentation skill and ability to negotiate

Insurance, Incentive bonus
Working in a dynamic, professional environment, promoted according to ability and dedication.
Able to network and work alongside with some of the best chefs in the industry. Take part in professional industry events, internal & external trainings, tradeshow, …